Clutching the packet of paper-wrapped knives, I walked to my car. It felt good to get them sharpened—a task that had been on my “to do” list for far too long. As I’d chatted with the man who had done the work for me, I asked, “How often do you suggest getting knives sharpened?”
“Oh, I’d say every six months or so, depending on how much you use them and how well you care for them.” I smiled to myself realizing I hadn’t been quite that diligent. The last time I had my knives sharpened was sometime during George W. Bush’s Administration.
I’d heard for years that a dull knife was dangerous. With a little research I found out why this is true from the folks at America’s Test Kitchen. In a short demonstration video, kitchen tester Bridget Lancaster explains that a dull knife is “an accident waiting to happen.” She goes on to say, “A dull blade will require more force to do the job. That will increase the chances of slipping and missing the mark.”
Her use of the phrase “missing the mark” caught my attention since it is one of the definitions used for sin (taken from a term used in archery). The experience with my dull knives also reminded me of a favorite verse: Continue reading “Staying Spiritually Sharp”